dnata is one of the world’s largest air services providers. Established in 1959, the company ensures the aviation industry operates smoothly and efficiently in 127 airports. Offering ground handling, cargo, travel, and flight catering services in 35 countries across six continents, dnata is a trusted partner for over 300 airline customers around the world. Each day, the company handles over 1,900 flights, moves over 8,500 tons of cargo, books over 16,000 hotel stays, and uplifts over 320,000 meals.
We are seeing Executive Chefs professionals to join our Talent Community network!
As a Culinary professional at dnata we take pride in our staff, training and of course OUR FOOD!! dnata is looking for Executive Chefs professionals who has the drive and stamina to lead. You will oversee multiple kitchens, scheduling of employees, production schedules, HACCP, Food cost improvements, menu adherence, expert menu development, and other daily operational needs including adherence to productivity measures.
If you are interested in joining our team, and open for future opportunities join our talent community!
We believe that diversity and inclusion are fundamental to creating a strong workplace and community. At dnata, we’re proud that our workforce is as diverse as the customers we serve. And we’re committed to nurturing your talent with mentoring, volunteer and professional development opportunities. We welcome everyone. Our employee resource groups are one of the many ways we champion diversity and inclusion at dnata.