We recruit the best talent and invest in their ongoing development, through training and mentoring. We provide opportunities to work across our national network. dnata catering U.S. is looking for a CDL Driver to join our Inwood team supporting the JFK

Key Responsibilities as a CDL driver (Class A or B License)  at dnata Catering, your main responsibility will be to safely and efficiently operate and drive our fleet of 380 catering trucks and other company vehicles. You will play a crucial role in ensuring the timely delivery of aviation catering services. Your friendly and helpful demeanor will be key in providing excellent customer service to our clients in the aviation industry. In addition to driving, you may also be involved in loading and unloading catering supplies, maintaining vehicle cleanliness and performing routine inspections. Your attention to detail, adherence to safety regulations, and ability to navigate routes effectively will contribute to the overall success of our catering operations. 

What We Offer

• Salary Range: $28 hourly
• Comprehensive Benefits Package:  Full-time employees are eligible for 401(k) and healthcare benefits including Medical, Dental & Vision
• Complimentary Daily Meals: Enjoy breakfast, lunch, and dinner during your shift
  
  

Why Join dnata Catering?

• Purpose-Driven Work: Be part of a mission to deliver on the promises our customers make, guided by our values of safety, respect, teamwork, and innovation.
• Career Growth & Recognition: Accelerate your career with structured development programs, mentorship, and our Najm recognition platform that celebrates performance and service excellence.
• Inclusive Culture: Thrive in a collaborative, people-first environment where your voice matters, your contributions are valued, and your future is supported

Accepting applications until: 11.01.2025

• Communicate effectively with team members. 
• Maintains good relations with customers. 
• Work in a safe manner to prevent accidents to self and coworkers.  
• Comply with all HACCP/GMP and dnata catering sanitation and proper food handling policies and procedures. 
• Comply with federal, state and/or Company requirements to secure and maintain any special licenses. 
• Effectively communicates between Dispatch, Flight Administrators, CDL-Drivers, and management. 
• Prepare correct paperwork according to company guidelines. 
• Ensure correct invoicing of all delivered articles per flight. 
• Ensure arrival at airport is punctual while keeping safety a priority, avoid delays and lapses 
• Ensure that the requirements of hygiene, quality and safety standards are fulfilled  
• Ensure that vehicle fueling and associated procedures are adhered to according to company policy. 
• Conduct Pre-trip inspection requirements 
• Identify problematic areas and inform the shift Supervisor and Management of any issues. 
• Other tasks may be added or removed by Management according to business requirements. 
• Comply with all related training for this role. 

Education:High School Diploma Preferred or 10 plus years of experience.

• Able to understand, read, communicate, and write in English. 
• Must be RELIABLE – PRESENTABLE – PROFESSIONAL 
• Able to work with others as a TEAM PLAYER.  
• Able to work closely with customers in a fast-paced environment. 
• Computer knowledge of Microsoft programs: OUTLOOK, EXCEL, WORD, 
• Must have a CDL license with air brake endorsement. 
• All applicants are subject to a criminal history background check & drug testing check per regulations of the US Customs & Border Protection Access and DOT. 
• This is a fast-paced environment that requires a hands-on approach to catering needs. 
• Schedule flexibility and availability to work various shifts including night shifts, weekends and holidays is a must. 
• Must have Basic Math skills 

INTELLECTUAL/SOCIAL, PHYSICAL DEMANDS AND WORK ENVIRONMENT: 

The intellectual/social, physical demands and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. 

Intellectual/Social demands: 

• While performing the essential functions of this job, the employee is continuously asked to multi-task under time limits.  Position requires constant attention to precise details and accuracy of specified standards including following simple to complex (more than 3 steps) instructions, and concentration which frequently extends beyond 30 minutes at a time. This position also requires constant use of interpersonal skills including being able to recognize and resolve conflicts, being able to openly communicate in writing and verbally with customers. 

Physical demands: 

• The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. While performing the duties of this job, the employee is regularly required to stand, walk; reach with hands and arms and stoop, kneel, or crouch. The employee must regularly lift and /or move up to 50 pounds. 

Work environment: 

• While performing the duties of this job, the employee is regularly exposed to extreme cold/heat (weather), heights and loud noise (earplugs must be worn while on the Ramp). 

dnata’s Competencies Required to be Successful in the Job:

There are two aspects to working as effectively as we can: our people and our results. Our eight competencies are designed to help you focus on these aspects:

dnata Catering’s Core Values

At dnata Catering, our people and operations are guided by six global values that shape how we work every day:
• Safety – We put the well-being of our people and operations first, encouraging everyone to speak up for safety.
• Performance-Driven – We set ambitious goals and consistently strive to exceed them.
• Respect – We care for our people, our environment, and our brand, treating everyone with dignity.
• Service Excellence – We deliver reliable, high-quality service in every interaction.
• Delighting Customers – We create extraordinary experiences that go beyond expectations.
• Imagination – We embrace innovation and adapt to meet the needs of tomorrow.

What This Means for You
Joining dnata Catering means being part of a people-first culture that values respect, quality, and innovation. Our teams work together to deliver outstanding culinary experiences, solve problems proactively, and continuously improve to serve our airline customers worldwide.

We believe that diversity and inclusion are fundamental to creating a strong workplace and community. At dnata, we’re proud that our workforce is as diverse as the customers we serve. And we’re committed to nurturing your talent with mentoring, volunteer and professional development opportunities. We welcome everyone. Our employee resource groups are one of the many ways we champion diversity and inclusion at dnata